Gills International (Pvt) Ltd, one of Sri Lanka’s leading food processing companies was founded in the year 2001. In 2020 “Gills “moved on to a state-of-the-art meat processing facility built at the export processing zone in Katunayake, Sri Lanka.

Armed with an expert team of meat processing specialists in South Asia under the guidance of Founder/Chairman Mr. Roshan De Soyza, who himself has over 40 years of experience in meat processing around the globe, ‘Gills’ brand has positioned itself as a dynamic, exclusive, premium, quality processed food Supplier in the region.

With a strategical approach of providing Dynamic, Exclusive and Premium quality processed food solutions to world’s leading franchised Restaurant Chains, Star class hotels and Air lines with competitive cost applications, “Gills” have matured over two decades to become a Premier in processed meat solutions. Gills with its strict Food Safety and Quality Control, acknowledged by Food Safety Systems such as FSSC / HACCP / SLSI / HALAL / USFDA and the use of high-quality Raw materials, assures the Wholesome Sustainable Supply led by the able and capable Chairman and the Board, Gills is always in the forefront of innovation and the requirements of the latest trends in the processed meat arena of the world.